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Bob’s Red Mill Everyday Gluten Free Cookbook

February 7, 2015 by Valerie Mitchell

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Bob's Red Mill Everyday Gluten Free Cookbook

disclosure

Do you have Bob’s Red Mill products in your pantry? Currently, I have an assortment of different types of flour and oats. The selection may vary, but I always have bags with Bob’s smiling face on them.

This is a company that has been ‘doing it right’ for decades. While other brands were cutting corners, adding fillers and reducing quality to maximize profits, Bob’s Red Mill put the emphasis on using the best methods to create high quality, nutritious products. As such, they are excellent to use in baked goods and other recipes. You’ll get the flavor, texture and nutrition you want.

The Everyday Gluten-Free Cookbook contains hundreds of whole grain recipes that use Bob’s Red Mill products. The cookbook is great for those of you who have medical issues and must cut out gluten from your diet and for anyone else who wants to eat good tasting, healthy food.

As with all of the Robert Rose cookbooks, the recipes are very easy to follow. Measurements are included for those of us in the US and for the rest of you who use the metric system. In addition to the actual recipe, they include tips and ideas for variations to help even novice cooks and bakers have success in the kitchen.

Bob’s Red Mill Everyday Gluten-Free Cookbook
by Camilla Saulsbury
isbn 978-0778805007
Pub. date 1/12/15

Description: “For over 30 thirty years, Bob’s Red Mill has been committed to providing the very best in gluten- free flours, cereals, baking mixes and grains. They go to great lengths to ensure the integrity of their products — even building a separate gluten-free packaging division to make sure their products maintain their gluten-free purity. Camilla Saulsbury, an award-winning recipe developer and bestselling author, has created 281 recipes that showcase the health benefits of a gluten-free diet, with recipes that are immensely delicious and creative. And Camilla’s recipes can be enjoyed throughout the day — from satisfying breakfasts to evening dinners. These sublime recipes are proof positive that good taste and gluten-free options are not mutually exclusive.”

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Filed Under: Books, Entertainment Tagged With: bobs red mill, camilla saulsbury, cookbook, gluten free, robert rose

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Reader Interactions

Comments

  1. Debbie Kennedy says

    February 7, 2015 at 2:59 am

    I buy Bob’s Red Mill products all the time. I would love this!

  2. Mary Mac says

    February 7, 2015 at 4:55 am

    I use Bob’s gluten free flour. Would love to have this recipe book.

  3. Lori Walker says

    February 7, 2015 at 5:47 am

    yum

  4. Jane H says

    February 7, 2015 at 6:00 am

    Until recently, I have not known how delicious gluten free food can be. Thanks for the chance to win these recipes.

  5. Charlene S. says

    February 7, 2015 at 8:17 am

    What a great cookbook :)

  6. Melissa Shirley says

    February 7, 2015 at 8:23 am

    I have a friend that has kids that have to have gluten free. I will give her this book if I win.

  7. lana simanovicki says

    February 7, 2015 at 8:43 am

    I like this

  8. Carolyn G says

    February 7, 2015 at 8:55 am

    looks good

  9. James Coyne says

    February 7, 2015 at 9:02 am

    I love a good book

  10. EMMA L HORTON says

    February 7, 2015 at 9:59 am

    I NEED ALL THE COOKBOOKS I CAN GET TO HELP WITH MY COOKING

  11. Michelle says

    February 7, 2015 at 12:06 pm

    I could use some new ideas!

  12. Stephanie LaPlante says

    February 7, 2015 at 12:48 pm

    I sure love healthy cookbooks

  13. Wayne Lecoy says

    February 7, 2015 at 12:58 pm

    I am entering your giveaway.
    It would be great to win a copy of
    Bob’s Red Mill Everyday Gluten-Free Cookbook
    by Camilla Saulsbury.
    I am sure this cookbook has a lot of great recipes.
    Thank you for having this giveaway!!!!!!!!!!!

  14. Paula Myers says

    February 7, 2015 at 1:06 pm

    I would love to win this!

  15. Jason says

    February 7, 2015 at 1:35 pm

    Great Prize.

  16. rebecca day says

    February 7, 2015 at 3:06 pm

    thanks for the giveaway

  17. kathy downey says

    February 7, 2015 at 3:28 pm

    I want this book

  18. Lisa Davis says

    February 7, 2015 at 4:07 pm

    I am allergic to wheat so could really use this.

  19. Jean Sagarese says

    February 7, 2015 at 6:41 pm

    love this now I can bake for the whole office

  20. Aaron Shapiro says

    February 7, 2015 at 7:33 pm

    thanks for this opportunity

  21. Katie says

    February 7, 2015 at 7:40 pm

    Looks like a great cookbook!

  22. Louise M says

    February 7, 2015 at 7:45 pm

    would like to try gluten free recipes

  23. Margot S. says

    February 7, 2015 at 7:48 pm

    This looks like a useful cookbook!

  24. Janet says

    February 7, 2015 at 8:11 pm

    Robert Rose has lots of great cookbooks.

  25. brenna says

    February 7, 2015 at 8:36 pm

    No intolerance issues here, but love Bob’s Red Mill products and would love this cookbook.

  26. Kelly Nicholson says

    February 7, 2015 at 10:21 pm

    cookbook baby!

  27. Barbara Adams says

    February 7, 2015 at 11:08 pm

    Sometimes when I see an ingredient I’m not familiar within in a cookbook and I stand looking at the purveyors , if I see Bob’s Red Mill, that is the product I will buy. Regardless of the price differentiation, I need the familiarity of name recognition, Bob’s Red Mill has never steered me wrong.

  28. Athena says

    February 8, 2015 at 5:35 am

    While I do not buy into the Gluten Free fad, without a doctors recommendation, I do love Bob’s Red Mill products.

  29. Chelsea Madren says

    February 8, 2015 at 7:31 am

    I love Bob’s Red Mill products!

  30. Sharon Kaminski says

    February 8, 2015 at 7:54 am

    I would love to win, thanks.

  31. Debra S says

    February 8, 2015 at 9:10 am

    I have a daughter who has gone totally gluten-free, she could use this! I would gift it to her, for sure.

  32. Rae Jean Wycoff says

    February 8, 2015 at 9:14 am

    I’ve recently noticed having nausea & gassiness after eating wheat, and have been intending to check into gluten-free eating.

  33. Erica Barnes says

    February 8, 2015 at 12:01 pm

    Would love to win this!

  34. mrsshukra says

    February 8, 2015 at 12:06 pm

    Excellent!

  35. Sara Weekley says

    February 8, 2015 at 4:39 pm

    Good luck everyone =)

  36. Julie L says

    February 8, 2015 at 5:39 pm

    I’m always looking for gluten free recipes!

  37. Amy Z. says

    February 8, 2015 at 9:33 pm

    I love cookbooks with healthy recipes.

  38. Linda Bradshaw says

    February 8, 2015 at 11:00 pm

    I would love to try some of these. I bet they are good.

  39. Rebecca Parsons says

    February 9, 2015 at 9:07 am

    i would love to try some of the gluten free recipes in this book.

  40. cynthia says

    February 9, 2015 at 6:04 pm

    i would love to win this

  41. Silvia D says

    February 9, 2015 at 7:30 pm

    great cookbook! thanks for the giveaway!

  42. patrick jones says

    February 10, 2015 at 3:03 pm

    i know a few people who find trouble cooking/eating gluten free!

  43. Jennifer L. says

    February 12, 2015 at 6:04 am

    We’re a gluten-free family so this would help out with ideas.

  44. katklaw777 says

    February 14, 2015 at 3:46 am

    Luv a good cookbook…thanks!

  45. FRANK says

    February 14, 2015 at 9:49 pm

    Thanks for the giveaway.

  46. polly says

    February 15, 2015 at 8:52 am

    Love cookbooks!

  47. Michelle S says

    February 15, 2015 at 5:22 pm

    My Mom was diagnosed with Celiac Disease earlier this year. I would love to be able to get this for her.

  48. tanyab79 says

    February 16, 2015 at 11:29 am

    Would love to win this to share recipes with my mother and aunt who have celiac disease.

  49. Angie says

    February 16, 2015 at 11:35 am

    I would love this! thanks for the chance!

  50. Carolyn Berg says

    February 17, 2015 at 12:44 am

    I would love to get this.

  51. Laurie Nykaza says

    February 17, 2015 at 11:55 pm

    Love their products use them for my son who has Celiacs

  52. Ava Gavloski says

    February 18, 2015 at 7:27 pm

    [email protected] thanks

  53. Stephanie says

    February 19, 2015 at 4:39 am

    Thanks for the giveaway!

  54. andie says

    February 19, 2015 at 6:42 am

    Handy to have on hand with all the intolerances these days.

  55. Sabine B says

    February 19, 2015 at 8:45 am

    Would love to try out new recipes. thank you!

  56. Theresa Smith says

    February 19, 2015 at 12:30 pm

    I would really love to win this cookbook. I need to have more gluten-free recipes.

  57. Angela W says

    February 19, 2015 at 7:39 pm

    I would love to win this, thanks for the chance!

  58. Jennifer Herman says

    February 19, 2015 at 11:31 pm

    I would love to have this cookbook!

  59. John Herman says

    February 20, 2015 at 7:31 am

    I would love to win this!

  60. Lisa says

    February 20, 2015 at 1:22 pm

    I would love this cookbook!

  61. trixx says

    February 20, 2015 at 3:04 pm

    I love Bob’s Red Mill products, would love to win this!

  62. Ed says

    February 20, 2015 at 3:05 pm

    This would be for my neighbor.

  63. Kathy Pease says

    February 20, 2015 at 3:11 pm

    Thanks so much for the chance :)

  64. Lisa L says

    February 20, 2015 at 3:22 pm

    My brother’s gf eat gluten free, she’d love this!

  65. Candie L says

    February 20, 2015 at 5:08 pm

    We love trying out new recipes Thankyou

  66. Shelley P says

    February 20, 2015 at 7:10 pm

    That’s a lot of great gluten free recipes :)

  67. Annette says

    February 21, 2015 at 8:08 am

    I am missing out on so many baked goods as I try to avoid gluten, but this book would change that. I need to start making gluten-free treats for myself.

  68. Thomas Gibson says

    February 21, 2015 at 12:08 pm

    thanks for the giveaway

  69. jimmy Rector says

    February 21, 2015 at 12:32 pm

    nice prize

  70. shea balentine says

    February 21, 2015 at 12:59 pm

    very awesome! thanks for the chance =)

  71. Buddy Garrett says

    February 21, 2015 at 5:44 pm

    It sounds like a great cookbook. Thanks.

  72. Donna K says

    February 21, 2015 at 8:45 pm

    It sounds good.

  73. Lily Kwan says

    February 21, 2015 at 9:52 pm

    This cookbook looks very interesting. Thanks for the great giveaway!

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