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vegan

Aquafabulous! Aquafaba Cookbook

May 3, 2017 by Valerie Mitchell

Do you know what aquafaba is? This amazing ingredient can be successfully used in recipes as a substitute for eggs, even in baked goods and meringues. It’s perfect for vegans, people who are allergic to eggs and those who avoid eggs for other health reasons. It’s also an excellent frugal, budget friendly and eco-friendly choice. […]

Vegan Cheese and Ice Cream Recipe Book

July 20, 2016 by Valerie Mitchell

Cheese and ice cream! These popular foods are quite delicious, but not everyone needs the dairy that they are typically made from. Marie Laforet has put together a collection of recipes for cheese and ice cream that are dairy-free and vegan. The recipes are great for vegans, those who are intolerant or sensitive to dairy and […]

Vegan Desserts in Jars

October 7, 2013 by Valerie Mitchell

Don’t these desserts look fabulous and adorable? All of the sweet treats in this recipe book are designed to be served in mason jars and each one is vegan. This is great for vegans and anyone who prefers to avoid or can’t have the common dessert ingredients of butter and eggs. From what I’ve seen, […]

The Cheesy Vegan – 125 Plant Based Recipes

September 23, 2013 by Valerie Mitchell

“Cheesy” and “Vegan” in the same cookbook title? It’s true! I love cheese and have often thought that I could be a vegan, if I didn’t have to give up cheese. I have no desire to eat meat, but cheese is a comfort food that I thoroughly enjoy. The Cheesy Vegan by John Schlimm has […]

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